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Braised Beef Short Ribs (K)
Servings
1
Calories
490
kcal
Ingredients
6
ounces
beef short ribs
2
ounces
tomato
1
ounce
red wine
1/2
tsp
beef base
1
cup
chicken stock
1
ounce
onion
3
ounces
cauliflower
1/2
tbsp
butter
4
ounces
asparagus
1/4
tsp
extra virgin olive oil
1
tsp
cassava flour
1
tbsp
parmesan cheese
Nutrition
Calories:
490
kcal
|
Carbohydrates:
12
g
|
Protein:
37
g
|
Fat:
49
g
|
Saturated Fat:
8
g
|
Cholesterol:
99
mg
|
Sodium:
718
mg
|
Potassium:
922
mg
|
Fiber:
5
g
|
Sugar:
3
g
|
Vitamin A:
1507
IU
|
Vitamin C:
57
mg
|
Calcium:
105
mg
|
Iron:
6
mg