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Braised Beef Short Ribs (W30)
Servings
1
Calories
420
kcal
Ingredients
6
ounces
beef short ribs
2
ounces
tomato
1
ounce
red wine
1/2
tsp
beef base
1
cup
chicken stock
1
ounce
onion
3
ounces
cauliflower
4
ounces
asparagus
1/4
tsp
extra virgin olive oil
1
tsp
cassava flour
Nutrition
Calories:
420
kcal
|
Carbohydrates:
22
g
|
Protein:
35
g
|
Fat:
15
g
|
Saturated Fat:
4
g
|
Cholesterol:
81
mg
|
Sodium:
697
mg
|
Potassium:
1120
mg
|
Fiber:
5
g
|
Sugar:
5
g
|
Vitamin A:
1330
IU
|
Vitamin C:
57
mg
|
Calcium:
46
mg
|
Iron:
6
mg