Go Back
–+ servings
Print

Portobello Strip Steak (bulk)

Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 1 people
Calories 860kcal

Ingredients

  • 8 ounces beef new york strip
  • 1/2 pinch salt kosher
  • 1/2 pinch black pepper
  • 1 pinch granulated garlic
  • 2 ounces asparagus florets
  • 1/2 tbsp extra virgin olive oil
  • 6 ounces Brown rice cooked
  • 1 clove garlic
  • 2 ounces portobello mushrooms

Notes

[nutrition-label]

Nutrition

Calories: 860kcal | Carbohydrates: 46g | Protein: 46g | Fat: 54g | Saturated Fat: 19g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 25g | Trans Fat: 3g | Cholesterol: 161mg | Sodium: 181mg | Potassium: 1092mg | Fiber: 5g | Sugar: 3g | Vitamin A: 429IU | Vitamin C: 4mg | Calcium: 80mg | Iron: 7mg