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Portobello Strip Steak (P)

Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 1 people
Calories 455kcal

Ingredients

  • 6 ounces beef new york strip
  • 1/2 pinch salt kosher
  • 1/2 pinch black pepper
  • 1 pinch granulated garlic
  • 2 ounces asparagus florets
  • 1 tbsp extra virgin olive oil
  • 4 ounces cauliflower rice
  • 1 clove garlic
  • 2 ounces portobello mushrooms

Notes

[nutrition-label]

Nutrition

Calories: 455kcal | Carbohydrates: 10g | Protein: 36g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 119mg | Sodium: 144mg | Potassium: 1202mg | Fiber: 4g | Sugar: 3g | Vitamin A: 429IU | Vitamin C: 59mg | Calcium: 59mg | Iron: 6mg