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Turkey Chili (K)
Servings
1
Calories
478
kcal
Ingredients
5
ounces
ground turkey
1
ounce
tomato
1
ounce
yellow onion
1/2
ounce
poblano pepper
1 1/2
ounce
red pepper
2
tbsp
extra virgin olive oil
1/2
cup
beef broth
3
ounces
cauliflower
1
ounce
yellow squash
1
ounce
zucchini
Nutrition
Calories:
478
kcal
|
Carbohydrates:
10
g
|
Protein:
36
g
|
Fat:
53
g
|
Saturated Fat:
7
g
|
Cholesterol:
78
mg
|
Sodium:
552
mg
|
Potassium:
1084
mg
|
Fiber:
4
g
|
Sugar:
4
g
|
Vitamin A:
1733
IU
|
Vitamin C:
123
mg
|
Calcium:
19
mg
|
Iron:
2
mg